It could hardly be fresher and more regional. With the new offer "Experience local products", guests are very close to the producers and get an insight into how short the paths are in Val d'Ega from production to enjoyment: from a goat cheese tasting at the Oberwerkstatt farm to a guided tour of the permaculture gardens to the dumpling workshop with farmer Anna-Maria.
Services:
- 7 nights
- 7 days Guest Pass Val d'Ega (free public transport in South Tyrol)
Program:
- Tuesday: Goat cheese tasting and farm tour at the Oberwerkstatt organic farm
- Wednesday: Visit to the Eisathhof - guided tour of the permaculture gardens
- Thursday: Dumpling workshop with farmer Anna-Maria at the Kronlechnerhof farm
- Thursday: Wine tasting and farm tour at the Pitzner winery
- Friday: Herb workshop with certified herb experts
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